Thursday, 21 July 2016

White Chocolate Oreo Ice Cream Slice



For the final day of checker board recipes under Blogging Marathon#66 is an exotic ice cream slice made with oreo cookies and white chocolate.
When  I was going through the internet for checker board recipes,found this one in CadburyKitchen.I scaled down the measurement and tried a small slice with mini oreo cookies.For the first trial it came out good and its a rich and creamy dessert with the crunch of oreos.Also I tried a single serving in a small square bowl.Off to the recipe.....................






                                                                     
                                                                                    
                                                                                                              
                               White Chocolate Oreo Ice Cream Slice                                                  


                                                                  
   Basic Information

   Preparation time 15 minutes
   Cooking time 6-7 minutes
   Freezing time 6-8 hours or overnight
   Serves 3-4


   
  Ingredients



Ingredient
Quantity
White chocolate melts
3/4 cup
Sweetened condensed milk
3/4 cup
Whipping cream
1.25 cups
Oreo cookies(mini)
25-30
Vanilla
1 tsp


  

  Method

  • In a sauce pan take the white chocolate melts,condensed milk and vanilla.Heat it on a stove and gently stir it well till the chocolate melts and forms a smooth mixture.Put off the flame .Once the mixture comes to room temperature,chill it in the refrigerator for 10-15 minutes.
  • Meanwhile in a square or rectangle pan line it with parchment paper and arrange the oreo cookies as shown.Now take the heavy whipping cream in a bowl.
  • Beat it until it reaches a stiff peak consistency.Now add in the chilled chocolate mixture to the whipped cream.
  • Gently mix it well.Spoon the mixture over the top of the arranged oreos.(if needed used one more layer of oreos and spoon the mixture on top of it).
  • Cover it with a cling wrap and keep it in the freezer for minimum 6 hours.After the freezing time is completed remove it from the freezer and let it stand in the room temperature for 10-15 minutes.Gently remove it from the pan and slice it .
  • Serve it with chocolate sauce or as such..




    • White chocolate and can be melted in MW also.
    • If you want you can make 2 layers of oreo.
    • If a large pan is used then regular oreos can be used.



    Enjoy..............




    Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#66.



    Sumber http://www.naliniscooking.com

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